Kale, Quinoa & Minestrone Soup
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Sardine Pate with Quick Pickled Cucumber
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Bubble and squeak with chopped ham and red onions
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Orange and pomegranate sparkler
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Sponge Cake with Raspberries & Cream
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Rhubarb & orange baked cheesecake
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Baked cod with new potatoes & spring onions
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Brussel Sprouts with Bacon, Parmesan and Créme Fraîche
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Cinnamon Pears
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Oven Roast Salmon with Champagne Butter Sauce
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Opening Hours

Virginia Water

Mon to Sat .... 7am . 9pm
Sun .... 8am . 8pm
Tel .... 01344 842325
Manager .... Rob Smith